About Chijoy Cakes
Nurturing the younger ones to learn how to bake at an early stage known as “Arrows of God” this is done during the summer break to keep them busy also going to schools to train them both boys and girls.
CHIJOY TRAINING SCHOOL
Professional Training Courses – cake baking, bread making, small chops, chin chin, doughnuts, creative cakes, graham cakes, marshmallow cakes, peanut caramel, chocolate glaze etc
Also at Chijoy training school we teach cake and icing mixes e.g
(a) Buttercream icing mix
(b) Whipped cream icing mix
(c) Gum paste icing mix e.g flower
(d) Royal icing mix
(e) Fondant icing
